Baking and decorating are your passion? Then our workshops are just the right thing for you! Book now, get inspired and gather valuable tips and tricks

No matter the spring, summer fall or winter – homemade bakeries are always a delight. Our seasonal workshops are taking you on a trip through the world of wonderfully smelling pastries, crispy bakery and creative tartelettes and cakes. We like it sweet, but not too – and we know how to conjure a smile on any dessert lover. Of course, its allowed to taste everything we produce, and the finished results can be taken home – that is, if you’re willing to share ☺

  • Cake Decoration
  • Drip cakes
  • Naked cake
  • Pralines I
  • Pralines II
  • Cup Cakes
  • Patisserie
  • Christmas Cookies



You are looking for a special gift? Our workshops are also available as vouchers. Courses can then chosen flexibly from our dates. We will be happy to send them per post. We look forward to your inquiry under


Private Courses

You would like to book a course with your family or friends? Celebrate your birthday or bachelor party in a very unique and joyful way? Great idea! We offer our workshops also closed settings. The course program and the date will be customized to your personal wishes and requirements. We look forward to your inquiry under

Registrations are binding and cannot be canceled.



Should one of your workshops, for legal reasons, be canceled, it will be held on the soonest date thereafter possible. Your place is held will be available for you then – or any other date convenient to you.


  • Cake Decoration
    120 EUR
    Cake Decoration In this workshop you learn how to properly prepare and spread a cake and then perfectly cover it with Fondant (to color it, to evenly roll it out and to apply different finishing techniques). Further the making of sugar roses and other little flowers, eatable ribbons, ornaments as well as the sure use...
  • Christmas Bakery
    Christmas Bakery When the magic of the first frost flowers outside lovingly adorn our windows, inside the air filled from the wonderful scent of Christmas bakery, vanilla crescent cookies, gingerbread. Together we will bake equally decorative and delicious season cookies, such as vanilla crescent cookies, Linzer Eye cookies, Elisen gingerbread, Ischler donuts, Railroader biscuits and...
  • Cupcakes Workshop
    120 EUR
    Cupcakes Workshop Immerse yourself with us into the sweet world of cupcakes! Learn the basic techniques of production and the immense variety of dressing and decorating them. Together we will bake a variety of cupcakes, combinate them with different toppings and self-made sugar decor. When you have finished this workshop, you will make your own...
  • Drip Cake Workshop
    120 EUR
    Drip Cake Workshop A cake, that’s right on trend! Decorated with fresh flowers. Macarons, wind pastries and sweets of all kind, they are the eye catcher on every celebration! In this workshop you learn the making of many different cremes for your cakes and how to colorize it in your favorite color. We further show...
  • Naked Cake Workshop
    250 EUR
    Naked Cake Workshop You love decorating cakes – but time is limited? You love cakes – but no fondant? Then this workshop is perfect for you! Together we will turn different cakes bases and cremes into marvelous naked cakes and decorate them with real flowers, fruits or sweets. Cakes bases and tools are provided, every...
  • Patisserie Workshop
    200 EUR
    Patisserie Workshop he sweet cuisine is yours? You love cakes, tartes or a mousse au chocolat? The delicious world of Patisserie has a lot to offer! If you would like to know how to surprise your guests the next time with a stunning dessert then you should consider booking our Patisserie workshop, where we will...
  • Pralinenkurs I
    120 EUR
    Pralinenkurs I Perfect for your entry into the world of Pralines We take on the challenge of perfectly temperated chocolate! You will learn the correct handling of milk chocolate and dark couverture and how to properly temperate and apron it. We take on the challenge of perfectly temperated chocolate ! You will learn the correct...
  • Pralines Course II
    160 EUR
    Pralines Course 2 In this workshop you will learn how to pour out chocolate moulds how to fill and close them by yourself. Further we will take on the high art of covering as well as the production of different chocolate decors – such as spirals, leaves, or cigars. The chocolate gems can of course...

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